MENU


PORK DUMPLINGS (水饺)

Root Down Farms organic free range ground pork
(butt, shoulder), spinach, sesame oil, soy sauce

or

TOFU DUMPLINGS*

Hodo organic tofu,
spinach, sesame oil, soy sauce

or

WAGYU DUMPLINGS* (+$10 per person)

Snake River Farms ground American Wagyu beef
spinach, sesame oil, soy sauce


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YU CHOY MIU (菜心)

Baby Chinese flowering cabbage



TANG YUAN (汤圆)

Rice flour, red bean


* Please inform Chef Eddie if you'd like a substitution 48h in advance.

Note these common allergens are unable to be removed from the menu:
wheat (gluten), soy, sesame oil