MENU

PORK DUMPLINGS (水饺)

Root Down Farms organic free range ground pork
(butt, shoulder), spinach, sesame oil, soy sauce

or

TOFU DUMPLINGS*

Hodo organic tofu,
spinach, sesame oil, soy sauce

or

WAGYU DUMPLINGS* (+$50 for whole party)

Snake River Farms ground American Wagyu beef
spinach, sesame oil, soy sauce

-

SOY SAUCE BRAISED PORK (红烧肉)

Root Down Farms organic pork belly,
soy sauce, cinnamon, star anise 

or

SOY SAUCE BRASIED TOFU* (红烧豆腐)

Hodo tofu, soy sauce, cinnamon, star anise 

-

YU CHOY MIU (菜心)

Baby Chinese flowering cabbage

(or bok choy if unavailable) 

- 

TANG YUAN (汤圆)

Rice flour, red bean

* Please inform Chef Eddie if you'd like a substitution 48h in advance.

Note these common allergens are unable to be removed from the menu:
wheat (gluten), soy, sesame oil