MENU

PORK DUMPLINGS (水饺)

Root Down Farms organic free range ground pork,
spinach, sesame oil, soy sauce

or

TOFU DUMPLINGS*

Hodo organic tofu,
spinach, sesame oil, soy sauce

or

WAGYU DUMPLINGS* (+$10 per person)

Snake River Farms ground American Wagyu beef,
spinach, sesame oil, soy sauce

YU CHOY MIU (菜心)

Baby Chinese flowering cabbage

HANDMADE TANG YUAN (汤圆)

Rice flour, red bean

* Please inform Chef Eddie if you'd like a substitution 48h in advance.

Note these common allergens are unable to be removed from the menu:
wheat (gluten), soy, sesame oil